Bowman & Landes Free Range Gourmet Turkeys are grown naturally in the open air and sunshine, roaming freely and exercising to their hearts content. They are all-vegetable fed (no animal by-products) with the finest vitamins, minerals and homegrown grains, resulting in superior flavor and tenderness. No antibiotics are ever administered. They are high in protein, low in fat, prepared by hand and carefully inspected by staff and USDA officials.
Fresh Whole Turkeys: $3.99 per pound
Fresh Turkey Breast: $6.99 per pound
Whole Turkey – 10-14 lbs (serves 10-14 guests)
Whole Turkey – 15-18 lbs (serves 15-18 guests)
Turkey Breast – 4-6 lbs (serves 8-12 guests)