DECEMBER 17, 2008
Cultivated Cooking
Class by Chef Elaine Small
Hands-on Appetizer
Class for your Holiday New Year's Eve Party
Wednesday, December 17, 2008
6:30-8:30pm $40 with E/card $50 without E/cardToque Tally
Friend $10.00 offAlso, choose our Cooking School Gift Cards for Holiday Gifts,
because Gift Certificates are a great and fun way to come
celebrate your event with us!
Children's Private or Birthday Party $300 (party for 10) with your
E/Card
AND
Adult Private Birthday Party $400 (party for 10) with your E/Card
You and nine other guests will enjoy eating together and then
receive the recipes.
AND
Chef Public Classes. Starting at $40 (per person) with the E/Card
*earn 1 Epoint for every dollar you spend w/your e/card
(including gift certificates)*
IT IS
GINGERBREAD HOUSE HOLIDAY DECORATING
A Family Tradition!! Come enjoy slathering royal icing andchoosing
from 20 different kinds of candy to decorate your own gingerbread house. NOVEMBER DATES FOR GINGERBREAD HOUSE DECORATING
Friday, November 14, 21
& 28 from 5:00 pm -7:00 pm
Saturday, November 15, 22
& 29 from 10:30 am -12:30 pm
Small $35 w/ECard $45 without E/Card
Large $45 w/ECard $55 without E/Card
DECEMBER DATES FOR GINGERBREAD
HOUSE DECORATING Friday, December 5 &
12 from 5:00 pm -7:00 pm
Saturday, December 6 &
13 from 10:30 am -12:30 pm
Small $35 w/ECard $45 without E/Card
Large $45 w/ECard $55 without E/Card
Location:
Classes are held at our store on 2020 Fountain View
Drive, in the heart of the Galleria.
Reservations are held with a credit card. Refunds are made if cancellation
is made 72 hours prior to class.
Gift Certificates:
Gift
Certificates are available for groups and for public classes.
Please contact Elaine Small at
713.954.2152.
Cultivated Cooking
Program Information:
Learn and perfect the most important
essentials of cooking in our Cultivated Cooking classes. Created by Elaine
Small, Director of the Rice Epicurean Cooking School, the program includes 12
months of cooking classes with a specialized curriculum.
The program shares her knowledge and experience
from her
many years of professional culinary experience, which include
graduating from the Culinary Institute of America, working at the
Warwick Hotel, The Petroleum Club, Coronado Club and working abroad.
To introduce this unique course, a special offer
called the Toque Tally has
been set up. If you attend 10 classes, you'll receive the 11th for
free.
Don’t want to go alone? Bring a
friend and your Experience Card and you will pay $40 and your friend
will receive $5 off.
For more information, call us at
713.954.2152 and look for the classes that say "Cultivated Cooking"
above.
Classes include recipes,
demonstrations, hands-on cooking classes and sample tasting.
To avoid being charged the full price of the
class, cancellations must be made 72 hours in advance.
We will return the call to confirm the cancellation.
Menus are subject to
change at the chef’s discretion.
